Last edited by
Mar 12, 2011
Evaluating feasibility and planning for success
February 20, 2008, at 12 noon Central Standard Time
Presented by Mel Braverman, CDS consultant.
This presentation will help you to understand what needs to be in place for a new food co-op to succeed and how to plan your organizing and development efforts effectively.
(FC500-6 Feb 20: Planning for Success)
Click here for webinar slides:
FC500 6 Webinar Feasibility and planning.pdf
Please allow up to 5 minutes for video to load in your browser.
Download video file